Champagne Éric Philippe | Vintage: 2012 Extra Brut
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Dosage g/L

At Champagne Eric Philippe, we are highly selective of our Vintage Champagnes, only producing the very best years. Vintage 2012 was an exceptional year for our vineyard. The grapes were carefully hand selected from our very best parcels of the vineyard. The wine was partially fermented in French barrels to help develop this unique year’s full potential.


This single-vintage Champagne is made exclusively with first-press juice. The Pinot Noir and Chardonnay in this champagne come exclusively from our Grand and Premier Cru vineyards. The wine has a subtle yet exquisitely delicate balance on the palate with a glorious lingering finish. we made the wine with a low dosage of only 4g/L making this Champagne stand out among other Vintage Champagnes. Ideal before or with your meal.



Chardonnay (45%) & Pinot Noir (55%)


Food Pairing:

Pairs beautifully with white meats such as roasted chicken or turkey.


Tasting Notes:


Golden dress with fine, persistent bubbles



Intense with notes of yeast and a high complexity of almonds, toast and ripe fruit


On the Palate:

A great vinous note that extends into the mouth, revealing its deep complexity and lingering finish


Grape Source:

Premier Cru – Ecuiel, FR

Grand Cru – Brouzy, FR

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